K-PYRUV | Pyruvic Acid Assay Kit
For the specific and rapid measurement and analysis of pyruvic acid in beer, wine, fruit juice, food products and bodily fluids.
UV-method for the determination of Pyruvic Acid in beer, cheese,
fermentation products and other materials
(1) Pyruvate + NADH + H+ → D-lactic acid + NAD+
Kit size: * 100 assays (manual) / 1000 (microplate)
/ 1000 (auto-analyser)
* The number of manual tests per kit can be doubled if all volumes are halved.
This can be readily accommodated using the MegaQuantTM Wave
Method: Spectrophotometric at 340 nm
Reaction time: ~ 3 min
Detection limit: 0.39 mg/L
Wine, beer, fruit juices, soft drinks, cheese, dietary supplements,
pharmaceuticals and other materials (e.g. biological cultures,
Method recognition: Novel method