Liquid Flavours
Available in synthetic, natural, water-soluble and oil soluble forms. A substantial and growing portfolio of flavours available on request. Applications include but are not limited to: bakery, beverage, biscuit, cake, chocolate, confectionery, dairy, fondants, ice cream, jelly, milk beverages, syrups, ater ices, whips and yoghurt.
Spray Dried Flavours
A full range of locally developed encapsulated flavours in natural and synthetic form. Product development is a continuous process with a high degree of involvement with clients. Flexibility on pack sizes and short lead times ensure on-time product development. Applications include: baked goods, beverage powders, confectionery, dairy, dessert mixes, instant jelly, instant tea powders, pharmaceuticals.
Flavour Colour
Flavour colours are a combination of flavor and color and are mainly used in the baking industry. Popular flavor colours available include: apricot, banana, blueberry, butter, butter scotch, caramel, cherry, chocolate, coffee, honey, lemon, lime, mango, orange, passion fruit, peppermint, pineapple, pumpkin, raspberry, strawberry.
Seasonings
Flavour colours are a combination of flavor and color and are mainly used in the baking industry. Popular flavor colours available include: apricot, banana, blueberry, butter, butter scotch, caramel, cherry, chocolate, coffee, honey, lemon, lime, mango, orange, passion fruit, peppermint, pineapple, pumpkin, raspberry, strawberry.